Intestinal Microflora Tincture

• Type: herbal tincture (blend of herbs: Taraxacum officinale, Cucurbita maxima, Salvia officinalis, Allium ursinum, Urtica dioica, Rosa damascena)
• Food supplement
• Volume: 100 ml

Six herbs, chosen for their complementary action, form this formula aimed at supporting intestinal flora and a general feeling of comfort in the gut.

What It Contains

A standardised water ethanol extract of dandelion Taraxacum officinale, pumpkin seed Cucurbita maxima, sage Salvia officinalis, ramsons Allium ursinum, nettle Urtica dioica and rose Rosa damascena, on an alcohol base of 62-68% ABV ethanol. Free of colourants, flavourings and preservatives.

Intended use

Thanks to its content of cucurbitin, flavonoids, phenols and triterpenes, this blend is known for antiparasitic and antioxidant action. It is traditionally used when unwanted agents are present in the gut flora, when the barrier function of the intestinal lining is compromised, and to support detoxification of the digestive tract, while also favouring overall immune tone.

How to Use

Take 60 drops, dissolved in about 50-100 ml of mineral water or juice, 2 to 5 times a day. For preventive use: 60 drops, twice a day for 20-30 days; one bottle is enough for the full course. For symptomatic use: 60 drops, 4-5 times a day; one bottle lasts about 11-12 days.

Important

Food supplement. Do not exceed the recommended daily dose. Not a substitute for a varied diet. May be combined with pharmaceutical medicines, but it is not a medicine and does not replace treatment prescribed by your doctor. Contains alcohol. If pregnant, breastfeeding, ill or taking medication, consult a doctor before use.

Packaging

100 ml, glass bottle with a dropper.